Most people would agree that the cream cheese frosting is the best part of any carrot cake, so it makes perfect sense to replace it with a thick layer of creamy cheesecake. These two classic cakes make one showstopping mash-up dessert.
Carrot Cake Cheesecake
Carrots
Pecan halves
All purpose flour
Baking powder
Baking soda
Ground cinnamon
Ground ginger
Kosher salt
Vegetable oil
Granulated sugar
Eggs
Shredded carrots
Cheesecake
Cream cheese
Sour cream
Granulated sugar
Eggs
All purpose flour
Lemon zest
Lemon juice
Pure vanilla extract
Sour cream topping
Confectioners sugar
Sour cream
Vanilla extract
Kosher salt
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